[Chateaubriand, Wagyu A5 Rump & Fillet] Nikugato Premium Lean Meat Course [20 dishes total / 12,900 yen] 2 hours 30 minutes

コース詳細

[Chateaubriand, Wagyu A5 Rump & Fillet] Nikugato Premium Lean Meat Course [20 dishes total / 12,900 yen] 2 hours 30 minutes

12,900 yen(税込)

20品
2名～

This menu features exquisite yakiniku (Japanese-style grilled meat) made with carefully selected ingredients.From the finest salted beef tongue and skirt steak with truffle salt to the Chateaubriand, each dish offers an exquisite taste.We finish off with our special hamburgers and cold noodles, and conclude with a fluffy shaved ice dessert.

コースメニュー

【Appetizer】

- Assortment of homemade kimchi and namul

• Cold meat platter (cooked at low temperature) (heart, honeycomb tripe, omasum, and upper tripe)

・Blissful Nigiri: Cambodian whole peppercorns

[Grilled Meat - Salt Edition]

Thick-cut premium beef tongue

Thick-cut premium skirt steak with truffle salt

Chateaubriand with Wasabi

[Grilled Meat, Offal]

• Heart (Hatsu) with Tasmanian mustard

・Angular liver with special green onions

· Minamino

【Specialty】

・Nikugato's Lamboso with Truffle Hot Spring Egg

- Original Ichibo (rump steak) grilled in a sukiyaki style, with Japan's finest eggs.

- Wagyu A5 lean rump & fillet rock tasting with homemade garlic butter soy sauce

- Famous Rock Food

100% Japanese Black Wagyu Beef Hand-Sized Hamburger

【Chopstick break】

• Nikugato salad with drinkable dressing

【Grilled meat】

Today's lean meat

Nikugatou Carbonara

- Lean meat enthusiast meat loincloth

【Exhibit】

·Cold noodle

【dessert】

・Special fluffy shaved ice pudding

*The contents may change depending on the meat available on the day.

予約可能時間: 16:00~20:30

予約可能曜日: Monday to Sunday, holidays, days before holidays

滞在可能時間: 2 hours 30 minutes

予約締切: Until 20:00 on the day of your visit

このコースで空席確認・予約する

コース一覧へ戻る

2026/04/07 更新