[Most popular! Specially selected lean meat] Nikugatou lean meat course [16 dishes / 6,900 yen] 2-hour limit

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[Most popular! Specially selected lean meat] Nikugatou lean meat course [16 dishes / 6,900 yen] 2-hour limit

6900 yen(税込)

16品
2名～

This is a very popular course that includes our specialty, the original grilled whole aitchbone, sukiyaki style, and our specialty Wagyu A5 lean lamprock with homemade garlic butter soy sauce.You can also enjoy our proud lean meat!

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【Appetizer】

・Homemade kimchi and namul platter

・Cold meat platter (cooked at low temperature) (heart, honeycomb tripe, omasum, top-grade tripe)

・Blissful Sushi (low-cooked) with Cambodian whole peppercorns

・Today's chef's dish

[Yakiniku Salt Edition]

・Thick-cut premium tongue

・Heart ~ with Tasmanian grain mustard ~

【Specialty】

・Original grilled sukiyaki-style aitchbone with Japan's best selected egg

・100% Japanese Black Beef Hand-sized Hamburger

・Specialty Wagyu A5 lean lamprock with homemade garlic butter and soy sauce

・Famous rock food

【Chopstick break】

・Meat and tomato salad with drinkable dressing

【Grilled meat】

・Today's lean meat

・Red Meat Mania Meat Fundoshi

・Today's Hormone

【Exhibit】

・Beef tendon soup simmered for 6 hours

·Cold noodle

*The contents may change depending on the meat available on the day.

予約可能曜日: Monday to Sunday, holidays, days before holidays

滞在可能時間: 2 hours

予約締切: Until 23:00 on the day of your visit

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2025/12/08 更新